PHSeaFood:案山排骨麵
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From PHSea
(Difference between revisions)
| Revision as of 05:15, 23 April 2006 Ebee (Talk | contribs) 案山排骨麵 moved to PHSeaFood:案山排骨麵 ← Previous diff |
Revision as of 09:07, 23 April 2006 Ebee (Talk | contribs) Next diff → |
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| - | '''[[案山排骨麵美食照片]]''' '''[[排骨麵大評鑑]]''' | + | '''[[排骨麵大評鑑]]''' |
| + | |||
| *'''店名：'''案山排骨麵[[Image:案山排骨麵-04.jpg|thumb|250px|right|案山排骨麵]] | *'''店名：'''案山排骨麵[[Image:案山排骨麵-04.jpg|thumb|250px|right|案山排骨麵]] | ||
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| **相較於[[福台排骨麵]]、[[阿華排骨麵]]，這家位於案山社區的排骨麵比較少人提起，甚至不少澎湖人也不見得知道，但是在海二廠上班的人都知道，品味的老饕都知道，如果站友們喜歡吃麵食的更不應該不知道。 | **相較於[[福台排骨麵]]、[[阿華排骨麵]]，這家位於案山社區的排骨麵比較少人提起，甚至不少澎湖人也不見得知道，但是在海二廠上班的人都知道，品味的老饕都知道，如果站友們喜歡吃麵食的更不應該不知道。 | ||
| **這家位在馬路旁不起眼的排骨麵店只賣早餐，為什麼只賣早餐呢？因為中午前就賣光光啦！以前主要客源是海二廠上班的員工，許多人放著家裡早餐不吃就是會來這邊叫一碗排骨麵，後來慢慢一些食神等級的饕客也懂得來這裡飽餐美食，於是他們的生意就越來越好。 | **這家位在馬路旁不起眼的排骨麵店只賣早餐，為什麼只賣早餐呢？因為中午前就賣光光啦！以前主要客源是海二廠上班的員工，許多人放著家裡早餐不吃就是會來這邊叫一碗排骨麵，後來慢慢一些食神等級的饕客也懂得來這裡飽餐美食，於是他們的生意就越來越好。 | ||
| - | *'''位置：''' | + | *'''位置：'''[[Image:案山排骨麵-01.jpg|thumb|300px|right|案山排骨麵]] |
| **馬公市區沿著205[[縣道]]經過案山社區，注意一處寫著兒童樂園的小公園，在公園轉角處右轉即可抵達。車程約10分鐘 | **馬公市區沿著205[[縣道]]經過案山社區，注意一處寫著兒童樂園的小公園，在公園轉角處右轉即可抵達。車程約10分鐘 | ||
| *'''營業時間：'''每日上午07：00至10：00 | *'''營業時間：'''每日上午07：00至10：00 | ||
| *'''主菜單：'''排骨麵、乾麵、鮮魚麵、豆漿、紅茶 | *'''主菜單：'''排骨麵、乾麵、鮮魚麵、豆漿、紅茶 | ||
| - | *'''站長推薦：''' | + | *'''站長推薦：'''[[Image:案山排骨麵-03.jpg|thumb|300px|right|案山排骨麵]] |
| **'''排骨麵：''' | **'''排骨麵：''' | ||
| ***案山的排骨麵是屬於清淡口味，不會把湯頭弄得口味太重，乍吃第一口，你不會覺得很驚艷，淡淡的有點黏稠口感的湯頭，其實是冬瓜跟排骨滷到爛掉的精華，加上一咬就碎的排骨及放冷了也好吃的麵條，慢慢的一口一口就停不下來。第一口你真的會覺得淡淡的而已，忍不住多吃幾口，心想難道這就是傳說中的案山排骨麵嗎？等你吃到三分之二碗左右，冬瓜的甜跟排骨的香氣所熬煮的特殊美味就開始作怪了，美味香氣湧上喉頭，嘴內是淡不膩又甜美的冬瓜排骨香味，這裡的排骨麵會有後勁呢。 | ***案山的排骨麵是屬於清淡口味，不會把湯頭弄得口味太重，乍吃第一口，你不會覺得很驚艷，淡淡的有點黏稠口感的湯頭，其實是冬瓜跟排骨滷到爛掉的精華，加上一咬就碎的排骨及放冷了也好吃的麵條，慢慢的一口一口就停不下來。第一口你真的會覺得淡淡的而已，忍不住多吃幾口，心想難道這就是傳說中的案山排骨麵嗎？等你吃到三分之二碗左右，冬瓜的甜跟排骨的香氣所熬煮的特殊美味就開始作怪了，美味香氣湧上喉頭，嘴內是淡不膩又甜美的冬瓜排骨香味，這裡的排骨麵會有後勁呢。 | ||
Revision as of 09:07, 23 April 2006
- 店名：案山排骨麵
案山排骨麵
- 類型：早餐麵店
- 介紹：
- 位置：
案山排骨麵- 馬公市區沿著205縣道經過案山社區，注意一處寫著兒童樂園的小公園，在公園轉角處右轉即可抵達。車程約10分鐘
- 營業時間：每日上午07：00至10：00
- 主菜單：排骨麵、乾麵、鮮魚麵、豆漿、紅茶
- 站長推薦：
案山排骨麵- 排骨麵：
- 案山的排骨麵是屬於清淡口味，不會把湯頭弄得口味太重，乍吃第一口，你不會覺得很驚艷，淡淡的有點黏稠口感的湯頭，其實是冬瓜跟排骨滷到爛掉的精華，加上一咬就碎的排骨及放冷了也好吃的麵條，慢慢的一口一口就停不下來。第一口你真的會覺得淡淡的而已，忍不住多吃幾口，心想難道這就是傳說中的案山排骨麵嗎？等你吃到三分之二碗左右，冬瓜的甜跟排骨的香氣所熬煮的特殊美味就開始作怪了，美味香氣湧上喉頭，嘴內是淡不膩又甜美的冬瓜排骨香味，這裡的排骨麵會有後勁呢。
- 乾麵：
- 店家使用的麵條很有彈性又Q，放冷了也很好吃，想品嚐麵條本身口感的人可以單獨點乾麵配上排骨湯或鮮魚湯。
- 鮮魚麵：
- 他們都是用當季時鮮的魚肉下去一碗一碗煮出來的魚湯麵，保證魚肉肉質新鮮軟嫩，湯頭甜美。
- 排骨麵：
- 與遊程搭配：
- 饕客們就起個早，騎個10分鐘車程來大飽口福吧；或是當日上午安排本島南環或北環時，繞過來吃一碗再上路。
